| Basic Information 
Chemical name: Choline chloride
Commercial name: Choline Chloride
CAS No. 67-48-1
Chemical Formula: HOCH2CH2N (CH3)3HCl
Molecular weight: 139.63
Chemical family: Vitamine of the B complex
Boiling point: No information found
Melting Point (pure choline chloride): 244-247 ℃ (471-477 F)
Production Process: By chemical reaction with raw materials of Trimethylamine (TMA), Ethylene oxide (EO) and Hydrochloride Acid (HCl).
Pure Choline chloride (Purity 99-100%): white crystal powder
Choline chloride 75% liquid: A choline chloride aqueous solution
Content of choline chloride |
At least 75% |
Water content |
About 25% |
Appearance |
Clear , aqueous, nearly odorless solution |
Density at 20 ℃ |
1.10 g/ml |
Boiling point |
At temperatures above 100 ℃ the water evaporates and the salt crystallizes |
Crystallization point |
-18 ℃ |
Viscosity |
21 mPa. S (at 21 ℃ ) |
Electrical conductivity |
30,000 mS/cm (Ms= micro Siemens) |
PH |
6.5-8 |
Choline chloride 60% corn cob base: is obtained by spraying and thoroughly mixing choline chloride liquid (aqueous solution) on a selected corn cob meal and then drying to a lower moisture content.
Content of choline chloride |
At least 60% |
Corn cob (as carrier) |
About 40% |
Water content |
Less than 2% |
Appearance |
Yellow-brownish free flowing powder |
Bulk density |
0.5-0.6 g/ml |
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CHEMISTRY
